วันจันทร์ที่ 9 กุมภาพันธ์ พ.ศ. 2552

100 Vocabularies E-E

แปลอังกฤษ - อังกฤษ

1. starch (n) : a substance in such foods as bread, rice and potatoes.
2. superficially (adv) : someone who is superficial does not think about things that are serious or important.
3. misconception (n) : an idea that is wrong or untrue.
4. ingredient (n) : one of the things that goes into a mixture from which a type of food is made.
5. condiment (n) : something that you add to food when you are eating it to make it taste better.
6. Addition (n) : something added.
7. pound (vt) :to hit something hard many times.
8. protein (n) : one of the many substances in foods such as meat and eggs that helps your body to grow and be healthy.
9. plentifvl (adj) : more than enough in amount or number.
10. readily :quickly and easily
11. immediale : existing now and needing to be dealt with quickly.
12. surrounding : All around someone or something.
13. stream : a natural flow of water that is smaller than a river.
14. considered : an opinion based on careful thought.
15. shallot : a vegetable like a small onion
16. variety : a lot of things of the same type that are different from each other in some way.
17. retain : to keep something or to continue to have something.
18. array : to arrange something in an attractive way.
19. bland : bland food has vary little taste.
20. shellfish : a small sea or water animal that has a shell or this animal eaten as a food.
21. insect : a small creature such as an ANT or a fly, with six legs and a body divided into three parts.
22. distinctive : clearly marking a person or thing as different from others.
23. region : a fairly large area of a state, country etc., usually without exact limits.
24. emphasis : special importance.
25. clientele : the people who regularly go to a store, restaurant ect.
26. primarily : mainly
27. seem : make you think that something is so
28. extremely : to a very great degree
29. flavour : the taste of food
30. liqvid : a substance such as water
31. eggplant : a large shiny dark purple fruit that is cooked and eaten as a vegetable
32. tend :to take care of someone or something
33. turf :grass and soil on the ground’s surface, or an artificial substance made to look like this
34. lime :a white powdery substance used in making CEMENT
35. vendor : someone who sells things, especially in the street
36. intestines : the long tube that takes food from your stomach out of your body
37. plenty : a large amount that is enough or more than enough
38. diverse :veryb different from each other
39. cuisine :a particual style of cooking
40. nutrient :a chemical or food that helps plants, animals, or people to live and grow
41. principle :a rule that explains the way something works
42. preparation :the act or process of preparing something
43. regardless :in spite of difficulties or opposition
44. fine :expensive or of a very high quality
45. refrigeratorb : a large piece of kitchen equipment used for keeping food and drinks cold, shaped like a metal cupboard and kept cold by electricity
46. pond :a small area of fresh water that is smaller than a lake
47. health :the general condition of your body, and how healthy you are
48. native :the place where you were born
49. slice : a flat piece of bread, meat etc. cut from a large piece
50. common :happening often and to many people, or in many places
51. catfish :a common fish with long hairs around its mouth that lives mainly in rivers and lakes, or the meat from this fish
52. smooth : operating or happening without problems
53. contain : to have something inside, or have something as a part
54. portion : a part of something larger
55. taste :the feeling that is produced when your tongue touches a particular food or drink
56. prepare : to make something ready to be used
57. receive : to be given something officially
58. cattle : cows and BULLs kept on a farm
59. familiar :someone or something that is familiar is easy to recognize because you have seen or heard him, her, or it before
60. cabbage : a large round vegetable with thick green or purple leaves that can be cooked or eaten raw
61. slightish : a little
62. preserre :to keep food for a long time by treating it so that it will not decay
63. crab : a sea animal with a round flat shell and its two large CLAWs on front legs, or the meat from this animal
64. rather : a phrase meaning instead of, used when you are comparing two things or situations
65. mince : to cut food into extremely small pieces
66. deep : going far down or far in from the top, the front, or the surface of something
67. supper : an informal meal that is eaten in the evening; dinner
68. customer : someone who buys goods or services from a store, company etc.
69. dill : a plant whose seeds and leaves are used in cooking
70. mushroom : a FUNGUS that has a stem and a round top, of which some types can be eaten and some are poisonous
71. reason : the cause or fact that explains why something happens or exists
72. sour :having an acid taste, like the taste of a LEMON
73. tripe :the stomach of a cow
74. general : the ordinary people in a society
75. heat :warmth or hotness
76. list : a set of names, thing, names, things, numbers etc. that are written one below the other so you can remember them
77. toast : to make something turn brown by heating it
78. else : a word meaning “ in addition ”
79. category : a group of people or things that have the same qualities
80. vine : a plant that grows long stems that attach themselves to other plants, trees etc.
81. change :to become different, or to make someone or something become different.
82. tang : lasting or smelling both sweet and sour
83. herb : a plant used in cooking to give food more taste, or to make medicine.
84. advance : to move forward to a new position
85. source :the thing; place, person etc. that you obtain something from
86. concept : an idea of how something is, or how something should be done
87. still : not moving
88. pay : give money
89. diet : a plan to eat only particular kinds or amounts of food
90. able : having the power, skill, or time to do something
91. bamboo : a tall plant with hard hollow stems, often used for making furnitures
92. container : something such as a box, a bowl, a bottle etc. that can be filled
93. innards : the parts inside your body, especially your stomach
94. include : if a group or set includes something or someone, it has that person or thing as one of its parts
95. seed : a small hard object produced by plants, from which a new plant will grow
96. boil :to cook food in boiling water
97. reparation : payment made to someone for damage, injury etc. that you have caused.
98. version : a description of an event that is given by one person
99. nearby : not far away
100. intend :to have something in your mind as a plan or purpose

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